Hours are Saturdays, 8 a.m. to 12 noon, May 8 – September 25, 2021.
Thank you for supporting local farms and food systems. Crowds are prohibited but everyone is welcome. Masks are required.
We are committed to following guidelines set forth by the Kentucky Department of Agriculture and Metro Louisville Department of Public Health. During this epidemic, think of us as your open air grocery store.
Our farms will be selling produce, meat, dairy as well as soaps, and crafts. We offer no seating on site or live music at this time. Masks are required for entry. There are no restrooms onsite. We look forward to returning to regular operations as soon as permitted. In the meantime, let’s flatten the curve and support our farmers.
Below is a list of current participants. You are welcome to shop all the producers at the market. Some offer pre-orders for best selection, scroll down for instructions.
Bakar Family Farm
Duncan Farms – Call John Duncan to pre-order 502-773-2857
Full Heart Farm – Email Beth Fowle for advance orders at email@example.com or call 502-693-6428
Gallrein Farms – returning June 13
Garey Farms – Visit them online or call David at 859-351-4466 to pre-order
Gypsy Ridge Farm
Hillview Farm & Orchard
Holy Branch Farm/Bluegrass Bowls
On Tapp Dairy
Farm to Fork Food – pre-order by Thursday at 4 p.m. or shop the market.
Forest Edge Winery
Pure Pollen Flowers – Pre-orders preferred
Sapori d’Italia Cheese – Order through Facebook Messenger @giovannibacktoitaly, Pay on Zelle, Giovanni Capezzuto 859-536-5352
Sunergos Coffee – Selling roasted beans and cold press pre-mix
Wells Made Co. – Email Andrea Wells at firstname.lastname@example.org to pre-order
West 6th Brewery Pre-orders only, deadline Friday at noon
Rules and Operations
- Car Entrance at Browns Lane. Volunteers will direct you to onsite parking in the rear. Overflow parking is at Owens Medical Plaza next door.
- Don mask.
- Proceed on foot to controlled entry at the rear near Pedal Power Bike Garage. You may also enter at tents near Browns Lane or Shelbyville Road.
- Queue up as directed.
- Remain socially distant, leaving 6 ft. of space between you and other shoppers.
- No dogs.
- Please do not linger.
- Attendance will be strictly controlled.
- 1 customer at a time per booth.
- Wait on spaces indicated by floor chalk.
- Be ready to order.
- Go cashless if able.
- Handwashing stations courtesy of Evan Williams. Please wash & sanitize your hands.
- Please be patient.
- Scroll the list of producers
- Click the name or follow instructions to place an online order by Thursday or Friday at noon. Varies by vendor.
- Advance orders are not required but are appreciated
- If you are shopping the market, please pick-up your pre-ordered items at the producer’s booth.